Kale Pesto | Co-op
Ingredients ½ C bulk walnuts 2 organic garlic cloves ½ C Organic Valley grated parmesan 2 Tbsp.
Ingredients
- ½ C bulk walnuts
- 2 organic garlic cloves
- ½ C Organic Valley grated parmesan
- 2 Tbsp. fresh organic lemon juice
- ½ C bulk olive oil
- 1 bunch organic Kale, rinsed, dried, stems removed and torn into bite size pieces
- Salt and pepper to taste
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