Prickly Pear Pâte de Fruit - The Perfect Puree of Napa Valley
• 1 cup The Perfect Purée Prickly Pear Puree, thawed • 4 1/2 tsp. sugar • 1 1/3 tsp. apple pectin • 1 cup sugar • 3 tbsp. glucose • 1/4 tsp. tartaric acid Metho
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at perfectpuree.com.
Ingredients
- 1 cup The Perfect Purée Prickly Pear Puree, thawed
- 4 1/2 tsp. sugar
- 1 1/3 tsp. apple pectin
- 1 cup sugar
- 3 tbsp. glucose
- 1/4 tsp. tartaric acid
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