Grapefruit meringue pie | Sainsbury`s Magazine
Grapefruit meringue pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 1 x 375g pack ready-rolled shortcrust pastry
- 4 grapefruit
- 100g cornflour
- 400g caster sugar
- 4 medium eggs, separated
- 25g butter, chopped
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