Pork fillet with mustard & herbs - Good Food Middle East
Contains pork – recipe is for non-Muslims onlyWhat could be better than the sweetness of pork fillet on a warm evening, with a glass of decent wine?
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Ingredients
- 3 pork fillets (350g/12oz each)
- 2 tbsp olive oil
- 2 tbsp Dijon mustard
- 150ml olive oil
- grated zest of 1 lemon
- 100g fresh flat-leaf parsley
- 50g basil leaves
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