Hot Dog Potato Casserole Recipe
From farm to table, Wisconsin potatoes add rich, homegrown flavor to every bite. Enjoy this recipe for Hot Dog Potato Casserole for a simple, potato‑packed
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Cooking tools:
- Microwave
- Nonstick skillet
- Chef's knife
- Cutting board
- Fork
- Spoon
- Measuring cup
- Measuring spoon
- Can opener
- Plate
Ingredients
- 1 lb Lb. Small red potatoes
- 3 Carrots (cut into 1⁄4” thick slices thick slices)
- 1 Onion chopped
- 1 lb Hot dogs (cut into 1” thick slices thick slices)
- 1 can Sauerkraut (14.5oz)
- 1/4 cup Undrained prepared horseradish
- 1 tbsp Chopped fresh parsley
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