Italian Sausage and Cabbage Recipe
Savor the rustic charm of Italian cuisine with this hearty Italian Sausage and Cabbage recipe—a comforting one-pan dish that’s as flavorful as it i...
Ingredients
- {'name': 'Italian sausage (mild or spicy, links or ground)', 'quantity': 1, 'unit': 'pound'}
- {'name': 'Green cabbage', 'quantity': 1, 'unit': 'medium head'}
- {'name': 'Onion', 'quantity': 1, 'unit': 'large'}
- {'name': 'Garlic', 'quantity': 3, 'unit': 'cloves'}
- {'name': 'Olive oil', 'quantity': 2, 'unit': 'tablespoons'}
- {'name': 'Chicken broth', 'quantity': 0.5, 'unit': 'cup'}
- {'name': 'Salt', 'quantity': 0.5, 'unit': 'teaspoon'}
- {'name': 'Black pepper', 'quantity': 0.25, 'unit': 'teaspoon'}
- {'name': 'Crushed red pepper flakes (optional)', 'quantity': 0.25, 'unit': 'teaspoon'}
- {'name': 'Fresh parsley (optional, chopped for garnish)', 'quantity': 2, 'unit': 'tablespoons'}
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