Moo Shu Pork Stir-Fry Recipe | Samsung Food App

Name: Moo Shu Pork Stir-Fry Recipe | Samsung Food App
Total time: 30 min
Ingredients: 0.333 cup(s) Hoisin sauce; 2 tsp Sesame oil; 1 tsp Minced garlic; 1 tsp Ginger root minced; 1 tsp Rice wine vinegar; 1 tsp Sambal oelek; 1 pound(s) Uncooked lean pork tenderloin thinly sliced crosswise and sliced in thin strips; 1 tsp Kosher salt; 0.25 tsp Black pepper; 4 spray(s) Cooking spray; 8 oz Fresh shiitake mushroom sliced; 14 oz Packaged coleslaw mix (shredded cabbage and carrots); 6 medium Uncooked scallion(s) chopped; 3 Tbsp Cilantro fresh, minced

app.samsungfood.com

Here is a homemade version of a Chinese takeout favorite that is ready in 30 minutes. Enjoy it on its own, wrapped in lettuce leaves, or served over rice. You can substitute 3 cups of shredded...

View Recipe

Share this recipe:

Ingredients

0.333 cup(s) Hoisin sauce
2 tsp Sesame oil
1 tsp Minced garlic
1 tsp Ginger root minced
1 tsp Rice wine vinegar
1 tsp Sambal oelek
1 pound(s) Uncooked lean pork tenderloin thinly sliced crosswise and sliced in thin strips
1 tsp Kosher salt
0.25 tsp Black pepper
4 spray(s) Cooking spray
8 oz Fresh shiitake mushroom sliced
14 oz Packaged coleslaw mix (shredded cabbage and carrots)
6 medium Uncooked scallion(s) chopped
3 Tbsp Cilantro fresh, minced