Carrot Tarte Tatin

Carrot Tarte Tatin

www.ggskouzina.com

About the Recipe Fresh carrots are appearing in farmers' markets as early as May. Creating a tasty savory version of the French Tarte Tatin, this dish layers

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Ingredients

  • 8-10 carrots, trimmed & halved lengthwise
  • 2 tbsp honey, plus extra for brushing
  • 4 sprigs thyme, leaves stripped from stalks
  • 8 onions (or 10 shallots), peeled & sliced
  • 2 tbsp wholegrain mustard
  • 1 tbsp vinegar
  • 1 pack of puff pastry
  • 75g goat’s cheese
  • olive oil
  • salt
  • pepper

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