Chipotle Bean Chili - Recipes | Goya Foods
If you’re craving a delicious, comforting, and easy-to-prepare chili, this Chipotle Bean Chili recipe is for you. Its flavor starts with a base of GOYA® Black, Pinto and Dark Red Kidney Beans...
Ingredients
- 2 tbsp. Extra Virgin Olive Oil
- 1 cup chopped green bell peppers
- 1 cup chopped yellow onion
- 1 tbsp. Minced Garlic
- 2 lb. lean ground beef
- Adobo All-Purpose Seasoning with Pepper
- 4 cans Tomato Sauce
- 1 can Organic Pinto Beans
- 1 can Organic Dark Kidney Beans
- 1 can Organic Black Beans
- ¼ cup Chipotle Peppers in Adobo Sauce
- 2 Ground Oregano
- 2 cups Quesadilla Shredded Cheese
- 1 cup sour cream
- 2 large avocados, halved, pitted, peeled and diced
- 2 green onions, thinly sliced
- 2 tbsp. chopped fresh cilantro
- Lime wedges, for serving
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