Sweet Corn with Chipotle, Coriander and Lime | RNZ Recipes
Recipe by Julie Biuso as heard on Afternoons, Friday 20 February 2015
Ingredients
- 4 sweet corn
- 2 Tbsp extra virgin olive oil
- 1-2 tsp chopped chipotle peppers in adobo sauce, or to taste
- ½ tsp flaky sea salt, or to taste
- Finely grated zest 1 lime
- 1 Tbsp lime juice
- ½ cup coarsely chopped coriander
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