Little Hidden recipe
Experience the flavors of Brazil with Escondidinho, a creamy yam and meat layered dish perfect for family gatherings and special occasions.
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Cooking tools:
- Pot
- Potato masher
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Wooden spoon
- Baking dish
Ingredients
- 1 kilogram cassava or yams, peeled and chopped
- 1 cup milk
- 2 tablespoons butter
- Salt
- pepper
- 500 grams shredded meat (beef or chicken)
- 1 onion, chopped
- 2 garlic, minced
- 1 cup tomato sauce
- Salt, pepper, and herbs
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