Siete Crusted Black Drum with Citrus Slaw | Wildberries
Chip Crusted Black Drum Instructions1. Preheat the oven to 450 F.2. Prepare a baking sheet.3. Cut fish into four equal-size pieces.4. Combine duck fat and coconut milk to create the dredging...
Ingredients
- 1 1/2 lb Black Drum (or other mild, meaty fish like Red Drum or Snapper)
- 4 Tbsp Duck Fat, liquid
- 1 cup Coconut Milk (unsweetened)
- 1/2 Bag Siete Grain Free Sea Salt Tortilla Chips
- 3 Fresno or Cherry Bomb Peppers, thinly sliced into circles
- Pepper to taste
- 1 Small Head of Red Cabbage, shredded into thin 1-inch strips
- 1 Tbsp Agave Nectar
- 1/2 Cup Avocado Oil
- 2/3 Cup Orange Juice, freshly squeezed
- 1/3 Cup Lime Juice, freshly squeezed
- 1 Small Red Onion, chopped
- 3 Cloves of Garlic, chopped
- 4 Tbsp Cilantro
- Salt and Pepper, to taste
- 1 Tbsp Orange Zest
More Like This
Grilled Black Drum Recipe
gluttonlv.com
Porcini Crusted Black Drum with Mushroom & Walnut Ragout - The Local Palate
thelocalpalate.com
Black pepper shrimp with dried pineapple – casalasiestasouthsea.co.uk
casalasiestasouthsea.co.uk
Freshwater Drum Recipe
gluttonlv.com
Idaho® Potato Crusted Sea Bass with Grilled Leek-Fennel Compote | Idaho Potato Commission
idahopotato.com
Recipe: <!-- -->Rum-Spiked Citrus Sea Bass<!-- --> | Whole Foods Market
wholefoodsmarket.com
Black Potato Chips - Moldbrothers
moldbrothers.com
Seared Black Bream Recipe With Kachumber - Great British Chefs
greatbritishchefs.com