Pan Seared Steak
If you are looking for a good steak recipe to produce a juicy steak with fresh herbs, then you need this pan seared steak recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Cast iron skillet
- Stove
- Cutting board
- Chef's knife
- Spoon
Ingredients
- 2 New York Strip Steaks (bone in, (10 oz each))
- 2 teaspoons sea salt
- 1 teaspoon ground black pepper
- 2 Tablespoons vegetable oil ((we like avocado oil))
- 2 Tablespoons butter (salted) (cut into 2 slices)
- 1 sprig fresh rosemary
- 2 sprigs fresh thyme
- 3 garlic cloves
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