Sesame Pretzels and Dip Sauce - Kosher.com

Ingredients

• 260 grams plain flour
• 1/2 tablespoon sugar
• 1/2 tablespoon salt
• 1/3 cup oil
• 1/2 cup boiling water
• 1/2 egg, to glaze
• sesame
• 2 and 1/2 tablespoons tomato puree
• 1 and 1/2 heaping tablespoon mayonnaise
• 1/4 teaspoon salt
• 1/4 teaspoon oregano/pizza spice
• 1 small clove garlic, diced
• pinch black pepper
• 1 tablespoon oil
• 1/4 tablespoon sugar
• 1 tablespoon water
• pinch of chilli pepper (optional)