Cod in parsley oil – recipe with photos, German cuisine
Cod in parsley oil in the collection of dishes of German cuisine. Description of the recipe with step by step cooking instructions. A detailed list of ingredients.
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Ingredients
- 800 grams cod fillets
- 6 tablespoons olive oil
- 4 cloves of garlic
- 2 bunches of parsley
- salt
- black pepper
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