Pepperoni Stuffing | Margherita Meats
Break tradition this Thanksgiving and whip up this toasty, Italian-inspired stuffing recipe starring our savory Pepperoni. The addition of chewy ciabatta bread, fennel, and aromatic garlic and herbs...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at margheritameats.sfdbrands.com.
Ingredients
- Uncured Pepperoni, 1 Cup
- Unsalted Butter
- Yellow Onion, diced
- Celery, diced
- Fennel Bulb, diced
- Fresh Garlic, minced
- Chicken Broth
- Dried Oregano
- Fresh Parsley, chopped
- Fresh Rosemary, minced
- Ciabatta, diced
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