Moroccan Rice Pilaf Recipe
The word pilaf is enough to send me right to the dining table with a mouth that can't wait any longer to begin my meal. This is a wonderful pilaf(pula
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Oven
- Stove
- Pot
- Wooden spoon
- Fork
Ingredients
- 1 teaspoon unsalted butter
- 1/2 cup finely chopped onion
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1/2 teaspoon cayenne pepper
- 1 cup white basmati rice
- 1 1/2 cups water or 1 1/2 cups vegetable stock
- fresh ground black pepper, to taste
- 1/4 cup sliced almonds
- 1/4 cup raisins
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