Rhabarber-Spinat-Gnocchi - Cookidoo® – the official Thermomix® recipe platform
Delight your palate with Rhabarber-Spinat-Gnocchi! Enjoy a unique twist on gnocchi, perfect for Thermomix® users. Easy to make, packed with flavor from rhubarb and baby spinach. Sign up for free to...
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Ingredients
- 50 - 60 g Parmesan
- 100 g Haselnüsse
- 500 g Wasser
- 1 ½ TL Salz
- 1000 g Gnocchi
- ¼ - ¾ Pfeffer
- 3 - 4 Prisen Muskat
- 30 g Olivenöl
- 200 - 300 g Rhabarber
- 1 EL Zucker
- 100 g Babyspinat, frisch
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