Pennette with Gorgonzola dolce and Speck - Fiordimaso Japan
Gorgonzola and speck are salty enough, so if you don’t like salty flavorings, we recommend not to add salt into the water when you boil the pasta. cut the gorgo
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Ingredients
- 200g Pennette with Gorgonzola dolce and Speck
- 120g Pennette with Gorgonzola dolce and Speck
- 360g Pennette with Gorgonzola dolce and Speck
- Walnuts
- Black pepper
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