Radish and Pecan Grain Salad Recipe

Name: Radish and Pecan Grain Salad Recipe
Ingredients: 2 cups mixed grains (like farro, freekeh, wheat berries, wild rice, and quinoa, pearl barley, or any combination of the above); 1 cup baby arugula leaves; 1 cup parsley leaves, minced; 1/2 cup tarragon leaves, minced; 1/2 cup mint leaves, cut in a chiffonade; 1/2 cup pecans; 1/4 cup walnut oil; 1/4 cup sherry vinegar; 1 cup lime, watermelon, or French breakfast radishes, cut into thin slices, preferably using a mandoline; 1/4 cup shallot, minced; 1/4 cup olive oil; 1/2 cup raisins; 1/2 cup dried cranberries

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Recipe, grocery list, and nutrition info for Radish and Pecan Grain Salad. This recipe contains walnut oil, olive oil, pecans, raisins, dried cranberries and more.

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Ingredients

2 cups mixed grains (like farro, freekeh, wheat berries, wild rice, and quinoa, pearl barley, or any combination of the above)
1 cup baby arugula leaves
1 cup parsley leaves, minced
1/2 cup tarragon leaves, minced
1/2 cup mint leaves, cut in a chiffonade
1/2 cup pecans
1/4 cup walnut oil
1/4 cup sherry vinegar
1 cup lime, watermelon, or French breakfast radishes, cut into thin slices, preferably using a mandoline
1/4 cup shallot, minced
1/4 cup olive oil
1/2 cup raisins
1/2 cup dried cranberries