Ingredients
- chicken thighs, boneless and skinless
- jerk marinade
- ginger, peeled and finely chopped
- dried kidney beans, soaked overnight (240g canned kidney beans)
- avocado oil
- light coconut milk
- fresh thyme, sprigs
- green onion, chopped
- whole scotch bonnet pepper
- whole garlic cloves, peeled
- ground allspice
- long grain white rice
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