Bürli Bread - British Bakels
Strikingly rustic and delicious to taste, our Bürli Bread recipe contains Fermdor Rye Sourdough for added value for your customers.
Ingredients
- Wheat flour 10.000 kg
- Yeast 0.400 kg
- Fermdor® R Classic 0.300 kg
- Lecitem® 1000 0.200 kg
- Salt 0.200 kg
- Water 8.200 kg
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