Courgette Fritters with Smoked Trout & Poached Egg | Goatsbridge Trout
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Ingredients
- 400g courgettes, grated
- 1 tsp. of salt
- 100g flour
- 3 large eggs
- 50g spring onions, sliced
- Salt & pepper
- 2 tbsp. vegetable oil
- 100g Goatsbridge cold smoked trout
- Chives, chopped, to garnish
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