Mustardy Kale Salad with Bacon and Sweet Potatoes
Mustardy Kale Salad with Bacon and Sweet Potatoes Mustardy Kale Salad with Bacon and Sweet Potatoes Place the bacon on a foil-lined baking sheet.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at crossroadscommunityfarm.com.
Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Whisk
- Measuring spoon
Ingredients
- 3 sweet potatoes, cut into 1-inch pieces
- 5 tablespoons olive oil, divided
- ½ teaspoon sea salt, divided
- ¼ teaspoon black pepper, divided
- 3 tablespoons fresh lemon juice
- 2 tablespoons Dijon mustard
- 1-2 bunches kale, stems removed, chopped
- 2 Fuji apples, cored and sliced
- 6 pieces of bacon
- ¼ cup parmesan, freshly grated (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Kale Salad with Bacon, Dates and Blue Cheese | Savory
savoryonline.com
Salad with Kale and Sweet Potato — Recipe | Borjomi Gastro Guide
gastroguide.borjomi.com
Braised Kale with Bacon and Mustard | Savory
savoryonline.com
Kale and Sweet Potato Balsamic Toss - Center for Nutrition Studies
nutritionstudies.org
Kale Salad with Mustard Vinaigrette - edible Southeastern Massachusetts
ediblesema.com
Sweet Potato and Kale Salad – Foodland Super Market
foodland.com
Sweet Potato and Kale Salad with Maple Vinaigrette
petitepanini.com
Sautéed Kale with Bacon and Lemon – Foodland Super Market
foodland.com