Orecchiette w/mustard & Cauliflower · Entreés · Outpost Natural Foods
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Ingredients
- 1 pound of pasta
- 1 medium head of cauliflower, cut into small florets
- 2 garlic cloves, finely chopped
- 4 tablespoons of Dijon mustard (the grainier the better!)
- Handful of parsley, chopped
- Olive oil
- Salt
- pepper
- Grated Parmesan
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