Yorkshire Parkin (Ginger cake), an English recipe from The Woldwide Gourmet, for food lovers

Yorkshire Parkin (Ginger cake), an English recipe from The Woldwide Gourmet, for food lovers

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Yorkshire Parkin (Ginger cake), an English recipe from The Woldwide Gourmet, for food lovers

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Ingredients

  • - 4 oz (1/2 cup) soft brown sugar
  • - 8 oz (about 2 cups) plain flour
  • - 4 oz (1/2 cup) butter
  • - 8 oz (2 1/2 cups) medium oatmeal
  • - 8 oz (1 cup) syrup
  • - 1 teaspoon ground ginger
  • - 1 egg
  • - ½ teaspoon bicarbonate of soda
  • - 1/4 GB pint (10 tbsp.) milk

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