Ginger Parkin – Chris@Rigdenage
Traditional Yorkshire Ginger Parkin recipe: dense, chewy, and vegan. Spiced with ginger and mixed spice, this treat is perfect for ginger lovers. Perfectly sticky and delicious, try it today!
Ingredients
- 7 oz plain wholemeal flour
- 5 oz medium cut oats
- 1 heaped tsp mixed spice
- 2 heaped tsp ground ginger
- 1 rounded tsp bicarb
- 4 oz marg
- 3 oz golden syrup
- 2 oz molasses
- 6 oz soft brown sugar
- 1 fl oz milk (or water)
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