BUTTERNUT & CRANBERRY FRITTERS | SA Garden and Home
Butternut is an excellent source of vitamins and mixed with the cranberries you get a super nutritious meal. Follow this butternut fritters recipe.
Ingredients
- 1/3 cup chickpea flour
- ½T freshly squeezed lemon juice
- ½ cup coconut milk (or other dairy-free alternative)
- 1 cup butternut, cooked and puréed
- 2 eggs, beaten
- 4T cranberries, chopped
- ⅓ cup potato flour
- ⅓ cup tapioca flour
- 1t aluminium-free baking powder
- ½t baking soda
- 1t cinnamon
- ½ Himalayan or sea salt
- Coconut oil for frying
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