Skinny Fiesta Salad with Weight Watchers Points | Skinny Kitchen

Ingredients

• 1 cup Skinny Ranch Dressing or light mayonnaise
• ¼ cup chili sauce
• 1 tablespoon sweet pickle relish
• 2 teaspoons yellow mustard
• ½ teaspoon paprika
• 1 pound ground turkey
• 1 medium onion, chopped
• 1 (1oz) package Lawry’s Taco Seasoning
• ⅔ cup water
• 1 (15 oz) can black beans, rinsed and drained
• 1½ bags romaine lettuce
• 2 ears fresh corn, cut off the cob
• 1 cup tomatoes, chopped
• 1 (2.25 oz) can sliced black olives, drained
• ⅓ cup reduced-fat cheddar cheese, grated
• 2 cups crushed reduced-fat tortilla chips, about 3 ounces