"Hail to the Kale" Salad | The Root Natural Health Clinic
A delicious (really!) kale salad recipe. Makes multiple servings!
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Ingredients
- 1 bunch kale, chopped
- 3 cups carrots, grated
- 1/2 head red cabbage, thinly sliced
- 1/2 cup tamari pumpkin seeds (see method below)
- 1/2 cup tamari sunflower seeds (see method below)
- 1/2 cup flax or hemp oil
- 1/3 cup Braggs Liquid Aminos
- 5 tbsp balsamic vinegar
- 1 tsp oregano dried
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