Bacon, Pepper, and Potato Frittata Recipe | Yesterday's Recipes
This recipe for Bacon, Pepper, and Potato Frittata is sure to become a country classic.
Keywords
- bacon
- salsa
- sweet peppers
- potatoes
- eggs
- cheese
- frittata
- brunch
- Breakfast & Brunch
Ingredients
- 4 slice bacon (cut into pieces)
- 2 green onions with tops (chopped)
- 1⁄4 cup green pepper (chopped)
- 1 tablespoon red pepper (chopped)
- 4 mushrooms (sliced)
- 1 medium potato (cooked and grated)
- salt and pepper (to taste)
- 3 eggs (beaten)
- 1⁄3 cup milk
- 1⁄4 cup swiss and sharp cheddar cheese (mixed)
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