Beetroot Tarte Tatin - Easy Vegan Meal Plan

Beetroot Tarte Tatin - Easy Vegan Meal Plan

www.easyveganmealplan.com

Tender beets caramelized and baked under flaky pastry with vibrant salsa verde. Perfect vegan appetizer or side. Easy to make in 55 minutes.

View Original

Share this recipe:

Ingredients

  • 1 sheet(s) frozen puff pastry (thawed (check to make sure it's vegan))
  • 1 tablespoon(s) olive oil (plus more for drizzle)
  • 1 lbs cooked beets (cut into wedges (see step 1 for cooking instructions if needed))
  • salt & pepper (to taste)
  • 4 tablespoon(s) white sugar ((or preferred sweetener))
  • 4 tablespoon(s) apple cider vinegar
  • 1 teaspoon(s) cumin
  • 1 cup(s) parsley
  • 1 clove(s) garlic
  • 3 tablespoon(s) red wine vinegar
  • 2 teaspoon(s) dijon mustard
  • 2 tablespoon(s) olive oil

More Like This