Peach mustard chutney Recipe | Food Network UK
This mouth-watering recipe is ready in just 17 minutes and the ingredients detailed below can serve up to people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Serving bowl
Ingredients
- 1 tbsp extra-virgin olive oil
- 30g unsalted butter
- 1 medium shallot, diced
- 1 clove garlic roughly chopped
- 3/4 tsp salt
- Freshly ground black pepper
- 450g frozen peaches, thawed and roughly chopped
- 45g brown sugar
- 45g dried cherries
- 2 tbsp Dijon mustard
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