Ajinomoto | Sweet & Spicy Tilapia Rice Bowl - Ajinomoto
Sweet & Spicy Tilapia Rice Bowl AJI-NO-MOTO® Umami SeasoningIngredients - 1 Tbsp. (10g) Red bell pepper, minced - 1/4 tsp. (1g) Red chili flakes - 1/2 Tbsp.
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Ingredients
- 1 Tbsp. (10g) Red bell pepper, minced
- 1/4 tsp. (1g) Red chili flakes
- 1/2 Tbsp. (6g) White onion, minced
- 1 tsp. (2g) Garlic, minced
- 1/8 tsp. (0.5g) Salt
- 2 tsps. (10g) White sugar
- pinch (0.06g) Annatto powder
- 1 tsp. (3g) Cornstarch
- 1 Tbsp. (12ml) Vinegar
- 10 tsps. (50ml) Water
- 2 slices (100g) Tilapia, fillet
- 1/8 tsp. (0.75g) Salt, iodized
- 1/4 tsp. (1g) AJI-NO-MOTO® Umami Seasoning
- 1 Tbsp. (8g) Cornstarch
- 5 tsps. (25ml) Cooking oil
- 1 cup (160g) Steamed rice
- 1 slice (7g) Lemon, sliced (optional)
- 1/2 tsp. (1g) Coriander leaves, chopped (optional)
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