Mushroom & Gouda Mini Quiche

Mushroom & Gouda Mini Quiche

gatherfoodstudio.com

Creamy gouda takes these quiche to the next level!

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Ingredients

  • 1 ¼ cup all-purpose flour
  • 4 ounces (1 stick) butter, cold and cut into small cubes
  • Pinch Salt
  • ¼ cup ice water, less or more if needed
  • 3 eggs
  • 3/4 cup milk
  • ¼ - ½ cup mushrooms, chopped
  • 1-2 tablespoons butter
  • 3 ounces gouda, grated
  • Salt & Pepper to taste

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