Shrimp and Artichoke Soup | Just A Pinch Recipes
Chop onion,garlic and bell pepper and saute in butter until onions begin to turn clear. Add mushroom soup and begin adding half and half until soup has a creamy texture(not...
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Ingredients
- 1 small onion
- 2 clove(s) garlic(minced)
- 1/2 cup(s) red bell pepper
- 1/3 cup(s) butter
- 1 pint(s) half and half
- 1 can(s) cream of mushroom soup
- 2 jar(s) marinated artichoke hearts(small jars)
- 2-3 pound(s) peeled and deviened shrimp
- 1 package(s) lump crab meat
- - salt and pepper to taste
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