Traditional Italian almond cookies recipe (Ricciarelli)
Ricciarelli are traditional marzipan cookies, a typical Tuscan recipe that has become a traditional dessert for the Christmas holidays.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Italian Ricciarelli Cookies
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Cooking tools:
- Kitchen scale
- Hand mixer
- Sifter
- Stencil
- Cooling rack
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Stove
- Wooden spatula
- Spoon
- Kitchen towel
- Baking sheet
- Parchment paper
- Oven
Ingredients
- Peeled almonds 4 cups
- Sugar 2 cups
- Powdered sugar 0.8 cup
- Type 00 flour 0.4 cup
- Egg whites 2
- Water 1 ½ tbsp
- Wafer paper 1 rectangle, 8 x 12 inches
- Almond extract 1 tsp
- Baking powder ½ tsp
- Powdered sugar to taste
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