Homemade Glazed Vanilla Doughnuts | Foodtalk

Ingredients

• 4 cups all purpose flour
• 1 Tablespoon instant yeast
• 2 teaspoons baking powder
• ⅛ cup sugar
• 1-¼ teaspoons kosher salt
• 1-¼ cups whole milk
• 2 large eggs, room temperature
• 1 teaspoon vanilla extract
• ½ cup unsalted butter, softened
• Vegetable oil, for frying
• 4 cups confectioners sugar, sifted
• ¾ cup whole milk