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www.tanyaskitchen.ky

Eggs in Purgatory Has anyone ever tried Eggs in Purgatory (Italian Shakshuka)? I've added sausage, jalapeno and doused the tomato sauce in olive oil to make

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Ingredients

  • 1 can crushed tomatoes
  • 3 tbsp olive oil
  • 4 cloves fresh garlic
  • 2 tbsp parsley
  • 1 tbsp basil
  • 1 tbsp oregano
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 tbsp sugar
  • Water
  • 6 eggs
  • 1 jalapeno
  • 1 small red onion
  • 1/2 lb ground sausage

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