Fudgy Pecan Pie Bars Recipe
Looking for a dessert made using Gold Medal® all-purpose flour? Then check out these chocolate pecan bars - a crunchy treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Cooling rack
Ingredients
- 1 1/2 cups Gold Medal™ all-purpose flour
- 3/4 cup butter or margarine, softened
- 1/2 cup sugar
- 1/4 cup baking cocoa
- 1 teaspoon vanilla
- 2 eggs
- 3 tablespoons butter or margarine, melted
- 2/3 cup dark corn syrup
- 1/2 teaspoon vanilla
- 2 cups chopped pecans
- 1/2 cup miniature semisweet chocolate chips
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