Lemony Pea & Yoghurt Orzo | Recipe | Kitchen Stories

Name: Lemony Pea & Yoghurt Orzo | Recipe | Kitchen Stories
Ingredients: 300 g Frozen Peas; 200 g Orzo Pasta; 150 g non-fat Greek yogurt; 4 tbsp extra-virgin olive oil; 2 cloves Garlic (Small); 1 lemon zest; 1 lemon juice; 1 Mint Leaves (Handful); 40 g Hard Cheese (optional); Salt and Pepper

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Keywords

on the go
italian
weeknight dinner
main
european

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