Bubbie & Zaide’s Chuck Roast Kreplach
Experience the taste of tradition with Bubbie & Zaide’s Chuck Roast Kreplach. Kosher everyday recipe for a family feast. Find the recipe now! #KosherEveryday #GlutenFree
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koshereveryday.com.
Cooking tools:
- Meat grinder
- Food processor
- Rolling pin
- Ruler
- Pastry brush
- Stockpot
- Skillet
- Baking sheet
- Aluminum foil
- Zip-top bag
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Oven
- Freezer
Ingredients
- 1 tbsp canola oil
- 1 large onions diced - around 1 ½ cups
- ½ - ¾ pound chuck meat - roasted then cooled
- ¼ teaspoon dried ground ginger
- 2 cups all-purpose flour
- 2 large eggs
- 2 tablespoons ice water plus more if necessary
- ¼ cup liquid egg or 1 large egg beaten
- 1 teaspoon salt
- 2 tablespoons canola oil
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