Scottie’s Creole Butter - Fiery Foods & Barbecue Central
Scottie’s Creole Butter, a medium-spiced American sauce/rub for poultry and fish, inspired by a Chicago friend. Perfect for deep-fried turkeys or BBQ!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.fieryfoodscentral.com.
Ingredients
- 1 can beer of choice
- 1 pound butter
- 1 tbsp Big Time BBQ Rub (or your favorite rub)
- 1 tbsp Paprika
- 1 tbsp freshly ground white pepper
- 1 tbsp sea salt
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp dry mustard
- 1 tbsp freshly and finely ground black pepper
- 1 tsp Cayenne
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Creole Butter Injection
burn-blog.com
Creole Butter Turkey Breast
mkc.co
Deep Fried Turkey Injection - Butter Creole
nondon.net
Deep Fried Turkey Injection - Butter Creole
nondon.net
The Perfect Creole Butter Recipe for Steak | Steak University
mychicagosteak.com
Creole Butter Brat
psseasoning.com
Creole Seasoning
barbecuebible.com
Creole Butter - Fried Turkey Injection (customized)
bigoven.com