Creole Butter Turkey Breast

Name: Creole Butter Turkey Breast
Total time: 210 min
Ingredients: One 12-lb. turkey (or 5-lb. turkey breast); Creole butter injectable marinade; Meat Church’s Holy Voodoo rub (you can substitute with Meat Church’s Honey Hog, The Gospel, Holy Gospel, or Texas Sugar); Meat Church’s Garlic & Herb seasoning; 1 Tbsp. coarse cracked black pepper; 1/2 stick butter, sliced; 1 gallon water; 1 package poultry brine; Instant-read thermometer; Smoker; Aluminum foil; Injector; A sharp, clean kitchen knife

mkc.co

Master this incredible Creole butter turkey breast recipe, merging Cajun injection with Texas smoke for the juiciest meat you’ll ever taste.

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Ingredients

One 12-lb. turkey (or 5-lb. turkey breast)
Creole butter injectable marinade
Meat Church’s Holy Voodoo rub (you can substitute with Meat Church’s Honey Hog, The Gospel, Holy Gospel, or Texas Sugar)
Meat Church’s Garlic & Herb seasoning
1 Tbsp. coarse cracked black pepper
1/2 stick butter, sliced
1 gallon water
1 package poultry brine
Instant-read thermometer
Smoker
Aluminum foil
Injector
A sharp, clean kitchen knife