Australian Sweet Potatoes | Lemon and Herb Fish with Sweet Potato Mash
www.australiansweetpotatoes.com.au
Amazingly light and healthy.
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Cooking tools:
- Potato masher
- Steamer basket
- Grater
- Oven
- Pot
- Microwave
- Mixing bowl
- Spoon
- Baking sheet
- Parchment paper
- Fork
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
Ingredients
- 600 g Sweet Potato, peeled, chopped
- 1/4 cup (60g) light sour cream
- 3 tsp wholegrain mustard
- 3/4 cup sourdough breadcrumbs
- 1/3 cup (40g) grated parmesan
- 1 tbsp chopped parsley
- 1 tsp finely grated lemon rind
- 3 tsp olive oil
- 4 x 120g barramundi fillets, skin off
- 250 g steamed broccoli florets, to serve
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