Asparagus and Grape Stuffed Vegan Omelet - VN

Asparagus and Grape Stuffed Vegan Omelet - VN

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Ingredients

  • 10 stalks of asparagus cut into 1 inch stalks (approx. 1 ¼ cup)
  • ½ cup halved red grapes
  • ½ cup chickpea flour
  • 2 Tbsp nutritional yeast
  • ½ tsp baking powder
  • ¼ tsp nutmeg
  • ¼ tsp dill
  • ½ tsp thyme
  • 1/8 tsp salt
  • 1/8 tsp pepper
  • ½ cup coconut water
  • 1 tsp balsamic vinegar

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