Spicy Jalapeno Cornbread with Sweet Lime Honey Glaze
Spice up your meal with our Spicy Jalapeno Cornbread topped with Sweet Lime Honey Glaze! Perfect for any occasion.
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Cooking tools:
- Microplane
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Toothpick
Ingredients
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup buttermilk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1/2 cup sour cream
- 1 cup corn kernels (fresh or canned)
- 2-3 jalapenos, seeded and finely chopped
- 1/4 cup honey
- 2 tablespoons lime juice
- 1 teaspoon lime zest
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