Black Rice Soba Noodles with Miso Dressing – Coconut Merchant
Our Charley (@charleyshealth) is pretty amazing. Not only is she an awesome person, she also manages to provide us with regular food envy with her scrumptious all-natural recipes. For that,...
Ingredients
- 40 grams black rice buckwheat noodles
- 1/2 can chickpeas
- Mild curry powder, a pinch
- Turmeric , a pinch
- Salt and pepper, a pinch
- Frozen peas, a handful
- 50 grams tenderstem broccoli
- 1 heaped tablespoon sweet white miso paste
- 1/2 clove garlic
- 1 teaspoon rapeseed oil
- 1 teaspoon Coconut Savoury Sauce
- 1 teaspoon honey (or Coconut Honey if vegan!)
- Squeeze of fresh lemon juice
- Black sesame seeds
- Fresh coriander
More Like This
Cold Soba Noodle Salad Bowl with Fried Tofu and Miso Dressing
veganeasy.org
Buckwheat Soba Noodles with Tahini Dressing - WellBeing Magazine
wellbeing.com.au
Chilled Soba Noodle Salad with Sriracha-Miso Dressing - Cuisine Magazine - From New Zealand to the W
cuisine.co.nz
Japanese Soba Noodles With Ginger Miso Broth | VegNews
vegnews.com
Loaded Miso Noodle Soup - Center for Nutrition Studies
nutritionstudies.org
Ginger Miso Soba Noodle Soup - Cloudberry Nutrition
cloudberrynutrition.com
Coconut Curry Chicken Noodle Soup - Sacha Served What
sachaservedwhat.com
Cold Soba Noodle Salad with Miso Dressing | RICARDO
ricardocuisine.com