Brown rice with lentils
Step 1 Place rice in steamer with 1 1/4 cups water. Cover and steam until rice is tender and water absorbed, 55 minutes to 1 hour. (Or place rice in saucepan with 2 cups water, bring to boil, cover a
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Ingredients
- 1 cup brown rice
- Water
- 1 cup green lentils
- 1 cup chopped onion
- 2 cloves garlic, minced
- Nonstick cooking spray
- 1 cup diced carrots
- 1/2 pound mushrooms, diced
- 1 tomato, chopped
- 3 green onions, chopped
- Juice of 1/2 lemon
- 1/3 cup chopped cilantro
- 1 teaspoon salt
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