Stovetop Apple Crisp with Oats & Kaniwa Flakes
Soft, cinnamon apples are topped with crispy and lightly sweetened oats, flaked kaniwa, and almonds, resulting in a satisfying and truly wholesome dessert!. Give it a try today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.
Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 2 apple
- 2 tablespoons of HerbaZest Kaniwa Flakes
- 2 tablespoons of oat
- 2 teaspoons of brown sugar
- 2 tablespoons of coconut oil
- 1 1/2 teaspoons of ground cinnamon
- 1/4 cup of almond (chopped)
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